Recipe for Minted Grapefruit and Honey Marinade

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 cup	Fresh grapefruit juice
3 tbl	Vodka, optional
1 tbl	Honey
3 tbl	Chopped fresh mint
1 tbl	Grated grapefruit zest
2 tsp	Grated fresh ginger
1 tsp	Ground coriander seed

Instructions:

Instructions: Good with skinless, boneless chicken breasts or turkey breast cutlets, and excellent with swordfish and shrimp.

In a small bowl, whisk together the grapefruit juice, vodka and honey. Stir in the remaining ingredients. Place the poultry or fish in a shallow ceramic or glass dish, and add marinade. Turn to coat. Use immediately, or cover and refrigerate, turning occasionally for 1 to 2 hours.

Makes about 1
1/4 cups.

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