Recipe for Minted Vegetable Salad

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 med	Onion, thinly sliced
4 lrg	Tomatoes, seeded, diced
1 lrg	Green bell pepper, diced
1 x	Cucumber, peeled, seeded, cut into 1/2-inch pieces
1/4 cup	Chopped fresh parsley
1/4 cup	Chopped fresh mint
1/4 cup	Olive oil

Instructions:

Instructions: Place onion in large bowl. Sprinkle lightly with salt and toss to combine.

Let stand 10 minutes. Mix in tomatoes, bell peppers, cucumber, parsley and mint. Drizzle olive oil and lemon juice over. Toss vegetables with dressing to coat. Season salad to taste with salt and pepper and serve.

Serves 4 to 6.

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