Recipe for Minute Spanish Rice (Schroeders)

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1/2 cup	MINUTE RICE
1/2 cup	WATER
2 tbl	CHICKEN BROTH, JAMESONS
1 x	MEDIUM TOMATO, CHOPPED
1 x	MEDIUM GREEN PEPPER, CHOPPED
2 tsp	GARLIC POWDER
1 tsp	ONION POWDER
1 tsp	PAPRIKA
3 tsp	LEMON JUICE

Instructions:

Instructions: IN A MICROWAVABLE DISH, PLACE THE WATER, GREEN PEPPER AND CHICKEN BROTH MIX. BRING TO A BOIL, WITH MICROWAVE ON HIGH. WHEN BOILING, ADD RICE.

MICROWAVE FOR 6 MINUTES. ADD TOMATO AND SPICES. STIR TO MIX. ADD CATSUP AND STIR. MICROWAVE FOR 4 MINUTES. ADD LEMON JUICE. STIR TO MIX WELL. MICROWAVE FOR ONE TO 2 MINUTES MORE.

MAKES ABOUT FOUR 3/4 CUP SERVINGS.

EACH SERVING

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