Recipe for Miriams Curried Chicken Salad

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	FOR THE CHICKEN ----------------
2 x	Chicken breasts, bone and skin on
3 cup	Chicken broth
1 tbl	Curry powder
1 tbl	Black peppercorns
	Salt if needed
	----------------- FOR THE DRESSING ----------------
1/2 cup	Mayonnaise
1 tbl	Curry powder
1 tsp	Grated ginger
1 tsp	Grated orange rind
1 tbl	Grated Granny Smith Apple

Instructions:

Instructions: Cook breasts in broth with spices. Chill in broth. Remove chicken from broth,discard skin and bones. Dice or shred breasts. Stir with sauce.

Miriam Posvolsky

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