Recipe for Miss Daisys Spinach Balls 
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Yield:
5 Servings
Ingredients:
Amount Ingredient
1 pkt Frozen chopped spinach, (10 ounce)
1/2 cup Very fine breadcrumbs
1 x Egg, lightly beaten
1/4 cup Part-skim ricotta cheese
1/4 cup Grated cheese
3 x Green onions, chopped fine
1/4 tsp Ground cumin
Instructions:
Instructions: Assemble all ingredients and utensils. Cook the spinach according to the package directions. Drain and squeeze out the excess water. Stir in the remaining ingredients and shape the mixture into 1-inch balls. Arrange the balls on a nonstick baking sheet. Bake in a 400 degree oven for 12 to 15 minutes or until lightly browned.

Yields 15 appetizers or 5 servings of 3
appetizers each.

Daisy Cooks Light, The Healthy Revelation, by Daisy King

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