Recipe for Mixed Cheese and Spring Onion Rolls

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Yield:

1 servings

Ingredients:

Amount	Ingredient
6 x	Crisp bread rolls, (available from the ASDA in-store bakery)
4 med	Free-range eggs
200 ml	Skimmed milk
40 gm	Edam cheese, grated (Lower Fat Cheddar Style) cheese, grated
1 tbl	Pecorino cheese, (optional)

Instructions:

Instructions: 1. Cut the top off each roll and pull out the soft bread from the centre leaving a shell approximately 1cm / 1/2 inch thick. Place rolls on baking sheet.

2. Beat the eggs with the milk, add the cheeses and the spring onions.

Divide the mixture between the rolls.

3. Bake at 200 C/400 F/Gas Mark 6 for 20 minutes or until the filling has set.

4. Serve hot or cold.

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