Recipe for Mixed Fruit Muffins

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Yield:

Ingredients:

Amount	Ingredient
250 gm	flour
1 tbl	baking powder
1/2 tsp	salt
150 gm	sugar .PP
1 x	egg beaten
1/3 cup	shortening melted
110 ml	milk
110 ml	sour cream .PP
1/2 cup	peaches peeled, stoned and f
1/2 cup	fresh blueberries

Instructions:

Instructions: 1. Preheat oven to 200 C .

2. Sift together the first 4 ingredients. Stir in the egg, shortening, milk, and sour cream, just until moistened.

3. Fold in the fruits. Fill paper-lined muffin tins full, and bake approximately 20 minutes.

Difficulty : easy.

Precision : measure ingredients.

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