Recipe for Mixed Fruit Yoghurt

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Yield:

4 servings

Ingredients:

Amount	Ingredient
1 lt	Curd, (made from skimmed milk)
1 cup	Mixed fruits, (bananas, grapes, pineapple, apple, etc), cubed fine (200 g)
5 ml	Vanilla essence

Instructions:

Instructions: TIE curd in a muslin cloth and hang it for half an hour. Beat the curd well, add fruits, vanilla essence and sugar substitute powder. Stir well and serve cold.

NOTES : Perfect for breakfast and dessert, too!

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