Instructions: In a bowl, combine flour, sugar and salt. Cut in 1/2 cup of butter until mixture resembles coarse crumbs. Press into a greased 13x9x2" baking pan.

Bake at 350 F. for 10 minutes. Sprinkle with nuts. Melt butterscotch chips.

Add corn syrup and remaining butter; mix well. Pour over nuts. Bake for 10 minutes more. Cool.

Yield: about 3 1/2 dozen bars.

Bobbi Brown, Waupaca, Wisconsin

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