Recipe for Mixed-Up Roasted Vegetables

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Yield:

Ingredients:

Amount	Ingredient
4 x	yellow squash cut 1/2" slices
3 x	zucchini cut 1/2" slices
3 x	onions quartered
2 x	green bell peppers seeded, and
	cut into 1 1/2" chunks
1 x	yellow bell pepper seeded, and
	cut into 1 1/2" chunks
1 x	red bell pepper seeded, and
	cut into 1 1/2" chunks
2 tbl	vegetable oil
1 tsp	garlic powder
1 tsp	salt

Instructions:

Instructions: Preheat oven to 450 degrees. Coat 2 large rimmed baking sheets with nonstick cooking spray.

In a large bowl, combine all vegetables; toss well. In a small bowl, combine remaining ingredients; mix well. Drizzle over vegetables and toss until well coated.

Lay vegetables in a single layer on the baking sheets. Roast for 20 minutes, or until tender, turning vegetables halfway through the cooking.

This recipe yields 8 servings.

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