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Yield:
4
Ingredients:
Instructions:
Instructions: Heat the oil in a pan and fry the onions until golden.
Add the sprouted moath chillies powder spices salt and sugar and stir well. Add a little water and cook on a low heat until soft but not mushy. Stir over a high heat to dry up any remaining water. Take off the heat and serve sprinkled with coriander leaves and coconut. A nutritious vegetarian dish that can be served as a salad. Serves 4 Email this Recipe:
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