Instructions: I use fat-free ricotta cheese and mustard. The combination has both the richness and the tang of hollandaise. Spread the ricotta (generous amount) and mustard on an english muffin, or whatever bread youre using, and broil in a toaster oven. Then add the ham/Canadian bacon layer and finally the poached egg.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.