Recipe for Mock Key Lime Pie 
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Yield:
1
Ingredients:
Amount Ingredient
1 x baked pastry (9 or 10-inch)
shell or graham crumb crust
6 x egg yolks
2 can sweetened (14oz each)
condensed milk
1 bot lime juice (8oz)
food colouring yellow or
green optional
Instructions:
Instructions: Preheat oven to 325F. In large mixer bowl, beat egg yolks with sweetened condensed milk, lime juice, and food colouring if desired. Pour into prepared pastry shell; bake 40 minutes. Cool. Chill. Top with whipped cream. Garnish as desired. Refrigerate leftovers.

Note: If using frozen packaged pie shell or 6oz packaged graham cracker crumb pie crust, use 1 can sweetened condensed milk, 3 egg yolks and 1/2 cup lime juice. Bake 30 minutes. Proceed as above.

NOTES : Doesnt use real key lime juice

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