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Yield:
24 Servings
Ingredients:
Instructions:
Instructions: Preheat oven to 350 F.
Spray cookie sheet with nonstick vegetable spray. 2. Combine all ingredients to form a soft dough. Roll or pat out on floured board to 1/4-inch thick. 3. Cut 2-inch rounds and place 1-inch apart on prepared cookie sheet. Bake for 15-20 minutes until edges are a light golden brown. YIELD: 2 dozen cookies SERVING SIZE: 1 cookie Email this Recipe:
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