Recipe for Mock Strawberry Preserves

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Yield:

Ingredients:

Amount	Ingredient
2 qt	figs, peeled and sliced
6 cup	sugar
2 pkt	strawberry gelatin, (6 oz. each)

Instructions:

Instructions: Combine in large saucepan figs, gelatin and sugar and let stand until syrup forms.

Bring to boil over high flame, boil 20 minutes.

Add powered fruit pectin. Cook 2 minutes.

Seal in hot jars.

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