Instructions: Heat oven to 350 degrees. Grease square baking dish, 8x8x2-inches. Cook and stir ground beef in a 10-inch skillet until brown; drain. Place zucchini slices in single layer in baking dish. Sprinkle with 1/4 cup baking mix. Top with beef and spaghetti sauce.

Mix 1 cup baking mix, the cottage cheese, and egg until soft dough forms.

Spread over sauce. Sprinkle with Parmesan cheese. Bake, uncovered, until hot and bubbly, about 30 minutes. Cool 10 minutes.

6 servings.

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