Recipe for Modified French Bread 
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Yield:
1
Ingredients:
Amount Ingredient
3 cup bread flour
1/2 x Yeast To 3 Tsp
1/2 tsp salt
1/2 tsp sugar
1 tbl butter
1/2 cup Warm Water Plus
Instructions:
Instructions: I have made this in both the Welbilt (DAK) units and the Hitachi.

Use the French setting on Welbilts and the "regular" on Hitachi.

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