Recipe for Moist Date Muffins 
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Yield:
12
Ingredients:
Amount Ingredient
1/2 cup brown sugar
1 tsp salt
1 cup date filling
3/4 cup flour
1 x egg
1 cup sour milk or buttermilk
1 tbl melted shortening
11/20 cup bran
1 tsp baking soda
----------------- Date Filling: ----------------
1 cup chopped dates
1/2 cup brown sugar
1 cup hot water,
Instructions:
Instructions: Mix date filling ingredients & simmer until thickened.

Preheat oven to 375F, prepare pans. Measure sugar, egg, salt, shortening & date filling into a bowl. Beat vigorously until smooth. Add bran. Add flour & baking soda, then milk. Stir ONLY to moisten ingredients. Spoon into pans & let stand for 3 mins. Bake for 20 mins or until done.

Makes 12 deliciously
tasty & moist muffins.

Note: Shortening may be anything you wish ie butter, margarine, oil etc.

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