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Yield:
4
Ingredients:
Instructions:
Instructions: 1. Mix flour and spices in shallow dish. Cut potatoes into 1/2-inch thick wedges.
2. Dip potato slices into the beaten egg, then into flour mixture. Deep fry in hot oil (about 375 ) until golden brown, about 5 to 7 minutes. Serve with dressing or sour cream. Description: "These are great Mojos...similar to the ones you find in Shakeys Pizza Parlor." Email this Recipe:
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