Instructions: Melt butter; add onion. Cook until clear. Add dry seasonings, ketchup, vinegar and sauces. Bring to a boil. Bottle and refrigerate until needed.

No better BBQ sauce for pork, chicken, beef or fish. BBQ SANDWICHES

Take leftover roast beef and slice it very thin. Place in a sauce pot and cover with BBQ Sauce. Simmer for about 20 minutes and then pile high on a crusty roll. Onolicious!!!

MARYS NOTE As Emeril would say, I kick it up a notch! (g) I add a little minced garlic and a splash of Liquid Smoke.

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