Instructions: Place all ingredients, except for the chocolate chips, into bread machine in proper order. Process on dough cycle. At end of cycle, remove dough to floured board, cover, and let rest for
20 minutes. Roll out into a rectangle, sprinkle with chocolate chips, roll back up into a loaf shape, and place in greased loaf pan. Let rise, covered, for 45 minutes. Just before baking, slash with a lame, and gently brush with a little egg substitute. Bake in preheated 375 degree oven for 30 minutes. Turn out of bread pan onto a cake rack, and cool.

NOTES : Unbelievably good!

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.