Recipe for Moms Chicken Marsala 
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Yield:
4
Ingredients:
Amount Ingredient
1 lb chicken thighs with skin
1/2 cup marsala wine *see Note
3 tbl butter
1/2 tsp vegetable oil
1 pkt fresh mushrooms sliced
Instructions:
Instructions: Saute chicken in butter and oil until brown. Remove from pan.

Saute onions and mushrooms.

Add chicken then wine.

Cover and let simmer about 20 minutes.

Serve over rice.

Description: "YAY!!!"

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