Recipe for Moms Pineapple Nut Loaf 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Flour
1/2 cup Sugar
1 tsp Baking powder
1/2 tsp Salt
1 cup Golden raisins
1 cup Chopped nuts
1 x Egg, beaten
2 tbl Vanilla
2 tbl Butter or margarine, melted
1 tsp Baking soda
Instructions:
Instructions: Sift into mixing bowl flour, sugar, baking powder and salt. Add raisins and nuts. Combine egg, vanilla and butter; add to mixture. Dissolve soda in pineapple with juice; add to batter, mixing thoroughly. Pour into greased and lightly floured large loaf pan. Bake at 350 degrees for 1 hour, or until done. Remove from baking pan; cool on rack.

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