Recipe for Moms Potatoes 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
6 lrg -or-
8 med Red potatoes, boiled, cooled, diced
1/2 cup Sour cream
1 can Condensed cream of chicken soup or cream of mushroom soup or cream of chicken and mushroom soup (undiluted)
1/4 cup Grated sharp cheddar cheese (up to 1-1/2)
1/4 cup Melted butter
Instructions:
Instructions: Boil 6 large or 8 medium red potatoes till done. Let cool till you can handle them. Dice potatoes. (No need to peel unless you want to.)

Preheat oven to 350 F. Butter a 9" x 13" pan.

Add remaining ingredients to potatoes and mix till combined. Put potato mixture into pan and bake for 30 - 35 minutes. Remove from oven.

Sprinkle top of potatoes with some bread crumbs and a little additional grated cheese (maybe 1/4 cup or to taste). Put dish under broiler till browned to your taste on top.

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