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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Melt butter. In separate bowl, mix together sugars and cocoa. Add melted butter. Beat in eggs, one at a time. Add flour and baking powder. Add vanilla and nuts.
*DO NOT OMIT NUTS!!!! The brownies are noticeably moister WITH the nuts. The recipe calls for walnuts, but I prefer pecans (must be because Im in Georgia). Bake in 9"x13" pan 30 mins at 350 degrees F. Email this Recipe:
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