Recipe for Monterey Shrimp Dip 
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Yield:
3.25 cups
Ingredients:
Amount Ingredient
1 x 8 ounce package Monterey Jack cheese with peppers, shredded
1 x 4 ounce cans shrimp, drained
1 x 2 1/2 ounce can sliced ripe olives, drained
3/4 cup Mayonnaise
1/4 cup Chopped green onions
Instructions:
Instructions: Stir together first 5 ingredients in a 1 quart microwave-safe dish.

Microwave at High 3 minutes or until cheese melts, stirring after each minute. Serve immediately with tortilla chips.

Yield: 3 1/4 cups. Prep
Time: 10 minutes Cook: 3 minutes

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