Instructions: Cream butter and 2 cups sugar, add the 5 eggs and beat well. Add flour, nuts, jam, mince meat, cloves, cinnamon, nutmeg.

Put soda in buttermilk, mix well. Then add to flour mixture. Add wine.

Bake in 2 or 3 cakes pans.

In a sauce pan combine 2 cups sugar, Karo and water. Boil until spent thread or water test for thickness.

Beat egg whites well and add to sugar mixture. Add coconut and raisins.

Spread on cake.

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