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Yield:
16 Servings
Ingredients:
Instructions:
Instructions: Oven 350 .
CRUST: Cream butter, sugar, add flour and salt. Press into 8 x 8 inch pan. Bake 20 min. at 350 . FILLING: Combine ingredients. Pour over hot crust. Bake 20 - 25 minutes. Cool in pan. Sprinkle with powdered sugar. Cut in squares. Store in tin box between layers of wax paper. Email this Recipe:
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