Recipe for Mothers Mince Meat Bars (Christmas)

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Yield:

1 Pan

Ingredients:

Amount	Ingredient
	CRUST & TOPPING ----------------
2 cup	Flour
1 tsp	Salt
1/2 cup	Pecans, chopped
1/2 cup	Quick oats, uncooked
1/2 cup	Brown sugar, packed
1 cup	Margarine, melted
	----------------- FILLING ----------------
1/2 cup	Prepared mincemeat
1/4 cup	Sugar
1 tbl	Corn starch

Instructions:

Instructions: Oven 350 .

CRUST & TOPPING:
Grease a 7x11x2 inch baking pan. Combine above ingredients and mix well. Press half of mixture into pan.

FILLING:
Simmer above ingredients until thick. Cool. Spread over dough in pan, and cover with remaining dough. Pat down well. Bake at 350 for 25-35 minutes. Cool in pan. Cut in squares. Store in tin box between layers of wax paper.

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