Recipe for Mountain Momma Mud Slide

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Yield:

12 Servings

Ingredients:

Amount	Ingredient

1 cup	Pecans, chopped
1 cup	Flour
1/2 cup	Butter, softened
	----------------- 2ND LAYER ----------------
1 cup	Confectioners sugar
8 oz	Cream cheese, softened
1 cup	Cool whip, from large container
	----------------- 3RD LAYER ----------------
1 pkt	Instant vanilla pudding, small
1 pkt	Instant chocolate pudding, small
3 cup	Milk, cold
	----------------- 4TH LAYER ----------------
	Cool whip, remaining carton
	Grated chocolate

Instructions:

Instructions: Mix together the ingredients in the 1st layer and press into 9x13-inch pan.

Bake at 350 for 20 minutes. Cool completely. Mix 2nd layer ingredients until nice and fluffy and spread over first layer. Mix ingredients in 3rd layer and spread over 2nd layer. Spread remaining cool whip over the top and sprinkle with grated Hershey bar and/or nuts. Chill at least 2 hours.

AKA "Mississippi Mud Pie by Gramma"

"Cream Cheese and Chocolate Pudding Dessert"

"Chocolate Devil Dessert"

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