Instructions: Heat butter in a skillet until hot. Break eggs into individual cups and carefully slide into the skillet one at a time. Cook over low heat until the whites are set. Sprinkle with salt and pepper.

Pour water into the skillet. Place sliced mozzarella cheese on each egg then sprinkle with oregano and paprika. Remove skillet from the heat, cover, and let stand for 5 minutes.

This recipe yields 4 servings.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.