Recipe for Mr Foods Chicken and Vegetable Penne

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
12 oz	Penne pasta
2 tbl	Olive oil
1 lb	Boneless skinless chicken breast halves, in 1/2" chunks
16 oz	Frozen broccoli, cauliflower and carrots, thawed
6 x	Plum tomatoes, in 1 inch chunks
1 tsp	Dried oregano

Instructions:

Instructions: In a large soup pot, cook pasta according to package directions; drain, rinse and drain again. Toss with 1 tablespoon of the olive oil and set aside. In the same pot, heat remaining 1 tablespoon olive oil over Medium heat. Add chicken, mixed vegetables, tomatoes, oregano and black pepper.

Cook 10-12 minutes, or until chicken is no longer pink. Add pasta to the chicken mixture nad toss until well coated and heated through.

Serves 4-6.

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