|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: In a large saucepan, heat the oil over medium heat. Saute the onion for 2 to 3 minutes. Add the tomatoes, picante sauce, chili powder, cumin, and salt. Reduce the heat to low, cover, and simmer for 10 minutes. Add the remaining ingredients, cover, and simmer for 10 more minutes. Serve with additional picante sauce, if desired.
Yield: 6 to 8 servings Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|