Recipe for Mrs. Fields Cheesecake Brownie Cups

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Yield:

Ingredients:

Amount	Ingredient
	CREAM CHEESE ----------------
3 tbl	butter softened
2 pkt	cream cheese - (3 oz ea) softened
1/3 cup	sugar
2 tbl	flour
1 tsp	vanilla
	----------------- BROWNIES ----------------
2 cup	sugar
1/4 cup	flour
1/4 tsp	salt
6 tbl	cocoa
4 x	eggs beaten
3/4 cup	vegetable oil
1 tsp	vanilla

Instructions:

Instructions: Cream Cheese: Mix all ingredients and blend well, set aside.

Brownies: Mix all ingredients together until smooth. Reserve 1/2 cup of brownie batter for topping cream cheese mixture. Fill cupcake cups 1/2 full, spoon cream cheese mixture on top of the brownie batter until the cupcake cup is 3/4 full. Top with a scant teaspoon of brownie batter. Place in a preheated 350 degree oven between 20 to 25 minutes until done.

This recipe yields about 1 dozen cupcakes.

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