Instructions: Cream butter and both sugars. Add egg and vanilla - mix well.

Take 1 1/4 cups oatmeal - put small amounts in blender and blend until it turns to powder - set aside. Grate Hershey bar - set aside.

Combine oatmeal, flour, salt, baking powder, and baking soda. Add this to butter/sugar mixture and mix well.

Add chips and grated chocolate. Shape dough into golfball sized cookies.

Bake on ungreased cookie sheet for 6 mins. at 375.

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