Instructions: Mix together butter, sugar, flour, baking powder and salt. Add milk. Pour this batter into a big oblong cake pan (preferably glass). Sprinkle the top with a lot of brown sugar, and nuts if you like them. Then sprinkle on chocolate chips and pour water over the chocolate chips and bake it in a 350 F oven for 50 minutes.

The chocolate all slides to the bottom of the pan. Best served with ice cream or whipped cream.

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