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Yield:
1 servings
Ingredients:
Instructions:
Instructions: Heat oven to 350 degrees. Melt butter and chocolate chips in a 2-quart saucepan over low heat, stirring constantly, until smooth (5 to 10 minutes). Remove from heat. Add condensed milk; stir until smooth. Add flour; mix well. Shape rounded teaspoonfuls of dough into 1-inch balls.
Place 1 inch apart onto ungreased cookie sheets. Bake for 6 to 8 minutes or just until set. [DO NOT OVERBAKE.] Cookies may appear slightly under baked. Cool completely. Meanwhile, combine powered sugar and vanilla in small bowl. Gradually stir in enough milk for desired glazing consistency. Drizzle over cookies. Yield: 5 dozen cookies NOTES : Recipe Email this Recipe:
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