Recipe for Mud Puddles 
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Yield:
1 servings
Ingredients:
Amount Ingredient
COOKIES ----------------
1/4 cup Land O Lakes butter
1 pkt Milk chocolate chips, (11.5-ounce) (2 cups)
1 can Sweetened condensed milk, (14-ounce)
1/2 cup All-purpose flour
----------------- GLAZE ----------------
1 cup Powdered sugar
1/2 tsp Vanilla
Instructions:
Instructions: Heat oven to 350 degrees. Melt butter and chocolate chips in a 2-quart saucepan over low heat, stirring constantly, until smooth (5 to 10 minutes). Remove from heat. Add condensed milk; stir until smooth. Add flour; mix well. Shape rounded teaspoonfuls of dough into 1-inch balls.

Place 1 inch apart onto ungreased cookie sheets. Bake for 6 to 8 minutes or just until set. [DO NOT OVERBAKE.] Cookies may appear slightly under baked.

Cool completely. Meanwhile, combine powered sugar and vanilla in small bowl. Gradually stir in enough milk for desired glazing consistency.

Drizzle over cookies.

Yield: 5 dozen cookies

NOTES : Recipe

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