Instructions: Preheat oven 350 degrees Fahrenheit. Combine vanilla wafers and butter.

Divide mixture among muffin cups. Press onto bottom to form a firm and even crust. In mixer bowl beat cream cheese, sugar, flour, vanilla until well combined. Add eggs, beat until combined. Stir in milk. Divide mixture among muffin cups. Bake about 20 minutes cool chill 20 minutes before spooning Mulberry sauce on them.

Mulberry Sauce: In blender combine 1-1/2 cups loose packed Mulberries, 1/4 cup sugar, 1 teaspoon lemon juice, and 1 teaspoon Mulberry liqueur.

Blend until smooth. ThePoet102

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