Recipe for Multi-Grain Bread Abm 
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Yield:
16.5 -slices
Ingredients:
Amount Ingredient
1/2 tbl Yeast
2 cup Flour
3/4 cup Flour, soy
3/4 cup Wheat germ
3/4 cup Oats
3/4 cup Milk, powdered
1/2 cup Seeds, sunflower
2 tbl Gluten
2 tbl Sugar
1/2 tbl Salt
1 x Eggs
----------------- COMBINE & COOL ----------------
3/4 cup Water, boiling
1/2 cup Wheat, bulgur
1/2 cup Millet
4 tbl Syrup, corn
Instructions:
Instructions: Combine boiling water with bulgur wheat, millet, corn syrup, and oil. Cool to room temperature. Bring all ingredients to room temperature. Pour remaining ingredients into bakery, in order, then add grain mixture. Set

"baking control" to medium. Select "white bread" and push Start.

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