Recipe for Multi-Grain Soybean Bread (1 1/2 Lb. Bread Machine Recipe)

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Yield:

1 Loaf

Ingredients:

Amount	Ingredient
2 cup	Bread flour
1 cup	Whole wheat flour
1/2 cup	Soybean flour
1/2 tsp	Nonfat powdered milk
1/2 tsp	Salt
1/2 tsp	Cornmeal
1/3 cup	Bran flakes
1 tsp	Flax seeds
1 tsp	Whole millet
1/2 cup	Soybeans, soaked overnight and drained
1/2 tsp	Soy oil
1/2 tsp	Honey
1/2 cup	Warm water

Instructions:

Instructions: Add ingredients to bread machine according to manufacturers directions.

Bread Machine Tips:
All ingredients should be at room temperature, unless otherwise noted in the recipe.

Ingredients should be added to your bread machine according to the specific directions given inthe owners manual.

Always use powdered milk when using the timer on your machine.

Yield: One 1 1/2 pound loaf of delicious and nutritious bread.

The following analysis is for one 1.06 ounce serving

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