Recipe for Multigrain Loaf Abm 
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Yield:
1 Lb loaf
Ingredients:
Amount Ingredient
13 oz Water
1 tbl Margarine or Butter, softened
1 cup Bread Flour
3/4 cup Whole Wheat Flour
2/3 cup Seven-Grain Cereal
2 tbl Packed Brown Sugar
1 tsp Salt
Instructions:
Instructions: Measure carefully, placing all ingredients in bread machine pan in the

Select Whole Wheat or Basic/White cycle. Use Medium or Light crust color.

Remove baked bread from pan and cool on wire rack.

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