Instructions: Saute onions and mushrooms in margarine. Remove from heat. Add parsley, eggs, cheeses and seasoning.

Combine well. Trim crusts from bread and cut into 4 equal squares. Roll pieces flat with a rolling pin.

Dip bread in melted butter and arrange in miniture muffin tins. Fill each with mushroom-cheese mixture.

Bake 350 degrees for 20-25 minutes.

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