Recipe for Mushroom Curry

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Yield:

Ingredients:

Amount	Ingredient
3 tbl	butter
1/4 cup	onion, diced
1 lb	mushrooms, sliced or 1 (8 oz.) can
1/2 tsp	curry powder
3 tbl	flour
1/2 tsp	salt
1/8 tsp	ginger
1/4 tsp	cayenne
1 tbl	Miso
2 cup	milk
10 oz	peas

Instructions:

Instructions: Cook rice according to directions on package. Should have 3-4 cups cooked rice. Saute onions and mushrooms in butter. Blend in flour and seasonings. Cook over low heat until smooth and bubbly. Slowly stir in milk; add peas. Bring to boil, stirring constantly. Boil and stir for 1 minute. Serve over rice.

Serves 4.

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... Mushroom Curry :: Mushroom Delight ...