Recipe for Mushroom Stuffing (for a 6-Lb Turkey)

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
5 bn	Green onions sliced, (abt 3 cups)
1/2 lb	Fresh mushrooms washed, trimmed,
	and chopped, (abt 3 cups)
1/4 lb	Butter
6 cup	Coarse, soft white bread crumbs

Instructions:

Instructions: Saute onions and mushrooms in butter for 10 minutes, or until just wilted. Pour over crumbs, season, and toss lightly. If baking separately, bake in a greased dish, covered, at 325 degrees.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Mushroom Stuffing :: Mushroom Stuffing for Trout ...