Recipe for Mushrooms Nicoise

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Yield:

Ingredients:

Amount	Ingredient
12 lrg	Mushroom caps
28 oz	Canned tomatoes drained and mashed
1/2 tsp	Salt
1/4 tsp	Pepper
2 tbl	Vegetable oil
1 tbl	Chopped parsley

Instructions:

Instructions: Wash and drain mushrooms. Arrange in greased baking dish. Bake at 350 degrees for 5 minutes.

Fill mushrooms with tomatoes. Add salt and pepper. Sprinkle with oil. Continue baking for 15 minutes more. Sprinkle with parsley. Garnish with olives.

Serve: hot, with red meat; cold, with cold cuts; hot or cold, as an hors-doeuvre.

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