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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: This is in reference to Michele Lebertes request for a recipe containing these ingredients. I just made this last night and it was so yummy! I didnt use mushrooms but I dont see why you couldnt add them in.
Saute all chopped vegetables together in stock until somewhat soft. Turn down flame and cover so all the different flavors can mix together for about 10 minutes or so. Sprinle some season-all to your own taste preference, mix with the pasta, sprinkle some parmesan on top (optional), and presto! Email this Recipe:
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