Recipe for Mushrooms in Sauce

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Chopped mushrooms
4 tbl	Butter
1/2 cup	Hot beef broth
1/2 cup	Chopped onions
1/2 cup	Sweet wine, (sangria)
2 tsp	Flour
	To taste salt
	To taste pepper

Instructions:

Instructions: Saute mushrooms and onions in butter.

Add broth and wine and simmer for 20 to 30 minutes.

Mix flour with some of the above to remove lumps. Add to sauce and season to taste.

Simmer slowly for a while for flavors to meld.

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... Mushrooms in Pastry :: Mushrooms in Sherry Vinaigrette ...