Recipe for Mustard Glazed Pork Ribs

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
6 lb	Pork ribs
	Vegetable oil
	----------------- MUSTARD RUB ----------------
1/2 cup	Spicy, brown mustard
2 tbl	Dry mustard
1 tsp	Onion powder
1/2 tsp	Garlic powder
1/2 tsp	Black pepper
	----------------- HONEY MUSTARD GLAZE ----------------
1 tbl	Spicy, brown mustard
3 tbl	Honey

Instructions:

Instructions: One day in advance- coat ribs lightly with oil and apply rub. Refrigerate overnight (12-16 hours). Next day- smoke ribs at 200-220F 4-5 hours. Apply glaze 20 minutes before removing from pit.

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