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Yield:
1 Servings
Ingredients:
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HAND ---------------- |
| 1 cup |
Durum semolina |
| 1/2 tsp |
Dry mustard |
| |
pn Dried rosemary leaves |
| 1/4 tsp |
Onion powder |
| 1 cl |
To 2 garlic, minced |
| 1 x |
Egg |
| 1 tsp |
Vegetable oil, optional |
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----------------- EXTRUDER ---------------- |
| 1/4 cup |
Durum semolina |
| 1/2 x |
Dry mustard |
| |
pn Dried rosemary leaves |
| 1/4 tsp |
Onion powder |
| 1 cl |
To 2 garlic, minced |
| 1 x |
Egg |
| 1 tsp |
Vegetable oil, optional |
Instructions:
Instructions: No Method
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