Recipe for Mustard Sauce (for Ham) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup Vinegar
1 tbl Dry mustard
1 cup Brown sugar
3/4 cup Water
1 tbl (level) flour
Instructions:
Instructions: Combine dry ingredients. Add beaten eggs and mix well. Add liquids. Cook, stirring constantly until thick.

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